No more trouble when you need to prepare a big, Asian-style elaborate dinner if you have an electric wok on hand. This kitchen appliance can help you whip up a delicious meal quickly and easily. In fact, with the right recipes, this can be your new best friend in the kitchen! So if you’re in the market for a new appliance, or are simply curious about what all the fuss is about, read on.
We have compiled a list of the top 11 electric woks on the market today so you don’t have to waste time shopping around and trying different models yourself. Our reviews cover all aspects of each product including price, features, performance, and durability. You’ll easily be able to choose the best electric wok for your needs after reading our reviews!
What Is an Electric Wok and What Are Its Benefits Over a Traditional Wok?
Electric woks are made to prepare stir-fried food with the same results as traditional woks. Because they use electricity instead of fire, they provide several benefits over traditional wok ware.
Firstly, an electric wok does not require a stove to operate, so it can be used in restaurants or kitchens which do not have access to gas or other heat sources. Instead, it can be plugged into any standard electrical outlet.
Secondly, due to having no open flame, it will not char the ingredients being prepared in it, producing stir-fried food which is healthier than with a traditional wok.
Thirdly, the electric woks can reach higher temperatures than traditional woks. It can be used to sear meats and saute vegetables, which are impossible with traditionally-made woks.
Fourthly, it is more energy-efficient than a traditional one due to the heat only being targeted on the bottom of the pan over an electrical element instead of dispersed by ambient heat over a stove.
Finally, it also can cook food faster than traditional woks due to its higher maximum temperature and lack of time spent heating up prior to cooking. It also needs less water during the cooking process because it uses the steam created by moisture in the ingredients, unlike traditional woks which require additional liquid.
List of 11 Best Electric Wok Reviews
1. Aroma Housewares AEW-305
Aroma Housewares AEW-305 is the best electric wok for any type of stir-fry, saute or simmer. The large 7-Quart capacity pan has the ability to cook multiple dishes at once, making it ideal for entertaining or family gatherings. The durable and nonstick interior makes cooking effortless and cleans up fast.
The rapid heat up and consistent heat retention make this wok best for high-volume kitchens and busy lifestyles. It is made with a durable nonstick coating that makes cooking easy and cleanup quick. It’s also dishwasher safe so you can clean up after meals without having to scrub away at your wok.
It has a large 7-quart capacity that can cook multiple dishes at once making it ideal for entertaining or family gatherings. The heavy-duty handle flips over so you can use the flat surface as a griddle plate for cooking eggs, pancakes, and more! Plus the rapid heat-up technology means no more waiting around for your food.
What we like:
- It is one of the best copper woks, due to its quality build, performance, and price.
- Its nonstick coating makes cooking easy and cleanup effortless.
- Its rapid heat technology allows you to get your food cooked without having to wait around.
- The extra griddle plate turns this wok into a multi-use cooker that can cook eggs and pancakes as well as stir-fry and sauté.
2. Ovente 13 Inch Electric Kitchen Skillet
The Ovente 13 Inch Electric Kitchen Skillet is a fantastic choice for your kitchen. It is made of high-grade aluminum, and the cover is made of heat-resistant borosilicate glass. The non-stick, PFOA-free cooking surface allows you to cook without oil or butter. This electric skillet heats up to 400°F in just 5 minutes.
The temperature is adjustable with five different settings. You will have no problem making delicious meals with this electric skillet. It comes with a heat-resistant handle that stays cool while cooking, so you don’t have to worry about getting burned while cooking.
This skillet has a safety feature that automatically turns off after 15 minutes of being idle, so there is no chance of it getting overheated while not in use. The cord storage also makes this electric skillet very convenient as it keeps your countertop clean and tidy when not in use. This is one of the top choices for those who want an electric skillet without having to buy another appliance for their kitchen!
What we like:
- Heats up fast
- Cord storage
- Automatic shut-off feature
- Plenty of cooking space
- Non-stick surface
3. Breville BEW600XL Hot Wok, Brushed Stainless Steel
The Breville BEW600XL Hot Wok delivers professional cooking results in a sleek and modern kitchen appliance. Featuring a large 6-quart capacity, this wok is ideal for entertaining or everyday use. The die-cast wok bowl with quantum non-stick coating is spacious enough to accommodate a family dinner or large batch of stir fry.
The removable temperature control probe allows you to monitor the food while it cooks, so you can get the perfect result every time. The glass lid has been designed to allow steam to escape while still keeping your meal visible, so you can be sure that your dinner is always looking its best.
This best electric wok comes with an auto shut-off feature that ensures that the wok will automatically turn off after being idle for 60 minutes, helping to save energy and money on your utility bills. With 1500W of power and 15 precision heat settings, you’ll be able to cook all kinds of dishes, from steak to soup!
What we like:
- You can watch food cooking for a long period of time so that you don’t overcook it.
- The wok bowl is wide and deep enough for stir fry and stewing, so that you can cook large amounts at the same time.
- The glass lid allows steam to escape and food to be seen, so that your dinner always looks good.
4. VonShef 9000200 7.4Qt
The VonShef 7.4QT Electric Wok is a versatile kitchen appliance that can be used to prepare many different types of food.
It features a non-stick coating on its cooking surface, which makes it easy to clean after use with no need for scrubbing or soaking in water beforehand!
The unit has adjustable temperature control, allowing you to select one of four heat settings: Warm (176°F), Low (302°F), Medium (374°F) & High (446°F). This means that you’ll be able to cook your favorite dishes quickly and easily, without having to worry about burning them or having to use extra oil.
You can also use this electric wok to steam vegetables and meat, as well as fry food at high temperatures without the need for oil. It’s ideal for preparing stir-fried meals or cooking rice dishes such as fried rice or paella. The cool touch handles make it easy to move the wok around the kitchen without getting burnt by its hot surface when cooking with it on the hob.
What we like:
- It’s made from the world’s best nonstick coating, meaning that you don’t have to worry about it melting when cooking with it.
- It’s perfect for preparing any type of food, including steaming and frying foods.
- You can use this electric wok to prepare rice dishes such as fried rice and paella.
5. Oster 2124087 DiamondForce
Oster’s longest-lasting nonstick coating is a hard-anodized aluminum base that’s twice as durable as ordinary nonstick. This high-quality material is also PFOA free, so you can cook with confidence. This 4.7-quart capacity wok has room for a large family dinner or dinner party, making it ideal for stir-fry dishes like chicken teriyaki or steaks with vegetables like stir-fried noodles and vegetables.
The tempered glass lid allows you to monitor your cooking progress without having to lift the lid and lose valuable heat. The tempered glass also makes it easy to check on food without burning your hands. A steam vent lets excess moisture escape so food doesn’t boil over while cooking.
The cool touch handles are designed for safe handling even when the pan is hot. They’re also designed to stay cooler than stainless steel, so you can easily move your pan from the stovetop to the table or serving dish without burning yourself.
What we like:
- Easy to clean
- A hard-Anodized Aluminum base has greater durability than nonstick
- A tempered glass lid makes it easy to monitor cooking progress without lifting the lid and losing heat
- The vent allows excess moisture to escape while cooking preventing food from boiling over or burning.
6. Aroma Housewares 7 Quart Electric Wok
The Aroma Housewares AEW-306 is one of the best electric woks on the market, it has a large 5-Quart capacity. The nonstick surface makes cooking easy and cleanup a breeze. It comes with an AEW-306 wok, a high domed tempered glass lid, and extra-long chopsticks.
This electric wok has a large 5-quart capacity that makes it perfect for stir-frying, steaming, frying, and deep frying. It heats up quickly to ensure you can cook your favorite meals with ease in no time at all! This electric wok comes with an instruction manual that provides recipes for using your new kitchen appliance, so you can start cooking like a pro right away!
The stainless steel construction makes this electric wok durable enough to withstand years of use in your kitchen. The nonstick cooking surface allows for easy cleanup after every use, so you don’t have to spend hours scrubbing away at stuck-on food!
What we like:
- Convenient storage
- Sturdy construction
- Durable and easy to clean
7. NUWAVE MOSAIC Induction Wok
This is the best electric wok for ease of cleaning. The NUWAVE MOSAIC Induction Wok is also the perfect way to cook your favorite Asian dishes. The item has a 14-inch carbon steel body that is designed for induction burners and will allow you to cook quickly and efficiently.
With 3 wattage settings of 600, 900, and 1500 watts, this wok can be used on any stovetop, including inductive cooktops. Adjust the temperature from 100°F – 575°F in 5°F increments. It comes with a glass lid so you can see what’s going on inside while it’s cooking.
It also comes with a tempered glass lid so you can see what’s going on inside while it’s cooking. This is made from high-quality stainless steel that will last for years to come. It features a sturdy handle along with two helper handles on each side of the wok so it is easy to pick up when full of food or liquids.
What we like:
- Easy to use.
- Sturdy construction.
- Cooks food evenly.
8. Brentwood Appliances SK-69BK 13-Inch Non-Stick Flat-Bottom Electric Wok
The Brentwood Appliances SK-69BK 13-Inch Non-Stick Flat-Bottom Electric Wok is a 9 in. flat bottom electric wok that is perfect for your kitchen. It has a 24-cup liquid capacity and an adjustable temperature from 195ºF to 450ºF. The thermostat is removable, so you can easily clean it after cooking. The wok features a non-stick coating, which makes it easy to cook without the need for oil or butter.
The non-stick surface will also help prevent food from sticking to the pan while cooking. This flat bottom electric wok comes with a built-in thermostat so you can choose the exact temperature you want your food cooked at without having to continuously check on it in your oven or on top of the stove.
It features an internal temperature probe that allows you to monitor the temperature inside your wok at all times so that you can get an accurate reading when cooking meat or vegetables. You will never have to worry about burning anything again because this wok has an adjustable thermostat that allows you to choose what temperature ideal suits your needs when cooking different types of foods. You won’t find a better best electric wok than this one, since it easily exceeds the competition.
What we like:
- The flat bottom of this model makes it easy to scrape the cooked food out of your wok without burning your hand.
- It also keeps your food from getting burnt as you re-heat it for serving. It is a very easy-to-use appliance.
- The removable thermostat will make cleaning a breeze by allowing you to simply wash the removable thermostat in soapy water and place it back inside the ridged casing.
- The non-stick surface prevents food from sticking and makes cleanup a breeze.
9. Meyer 48986
The Meyer Electric Wok 14″ is designed for the ultimate in performance and durability. The stainless steel body is electro-polished to a mirror finish that resists corrosion. Phenolic handles stay cool to the touch no matter how hot the wok becomes. A cast iron base provides excellent heat distribution and retention for even cooking. It takes on any cooking task, from stir-frying to deep frying, steaming, boiling, and braising.
The wok’s flat bottom allows it to be used on gas, electric, and induction stovetops. The wok is 14″ in diameter with a 9″ overall height (with lid). It has an adjustable temperature control that ranges from a simmer to 420 degrees F with a removable glass lid that doubles as a measuring cup.
The wok comes with a removable glass lid that allows you to monitor your cooking without losing any heat. The temperature control knob allows you to set the desired temperature, and the automatic shutoff feature helps prevent overcooking or burning. The wok is dishwasher safe and easy to clean. It also includes a tempered glass lid, which allows you to see what is going on inside your wok without losing any heat.
What we like:
- Good price
- Durable construction
- It’s a good size for home use
10. Breville BEW600XL Hot Wok
The Breville BEW600XL Hot Wok is the perfect way to cook up your favorite Asian dish. This skillet is designed to be used on a stovetop, but can also be used in the oven or under a broiler. The 6-quart capacity makes it great for family meals or entertaining guests. The die-cast wok bowl has a quantum nonstick coating that resists scratches and stains, plus its dishwasher is safe for easy cleanup.
It has a 1500W butterfly heating element that heats up to 425 degrees Fahrenheit with 15 precision heat settings. The removable temperature probe allows you to monitor your food as it cooks, so there’s no guessing when it’s done. The Cook ‘n’ Look glass lid allows you to keep an eye on your food without losing heat from the cooking surface.
This hot wok includes a stainless steel base, which helps evenly distribute heat throughout the pan for more consistent results and less sticking. The detachable cord stores neatly inside the wok base for easy storage and transportability.
What we like:
- It heats up to 425F and cooks quickly
- It’s a great size for entertaining or family meal cooking
- It’s easy to clean since the wok is dishwasher safe
How To Choose the Best Electric Woks
They are very popular these days because of their diverse benefits. This cookware can be used for a lot of cooking types – stir-frying, steaming, boiling, and many more. There are various brands available in the market so choosing the best electric wok for your needs is not easy. Here are some useful tips to choose the best wok for you:
Do you have a small or big family? What type of dishes do you usually prepare? You should consider these questions first before buying a wok. If they’re just a few people at home, buy a smaller one. If there’re lots of members in your family, buying bigger ones will be a good option. The other thing that you must consider is the size of your kitchen.
It is important to know how much money you can spend on a wok. Just set your budget first then go shopping. If you have a limited budget, it is recommended to buy a cheap electric wok that has good quality and features. But if you have bigger budgets, buying expensive brands with extra features will be a good choice, too.
Most of these cookwares are made from aluminum or stainless steel but there’s also copper and titanium. Aluminum materials are excellent conductors of heat so they distribute heat faster than other types of materials which makes them more energy-efficient as well as safer to use as do not get as hot as other types of cookware. Stainless steel woks are not as conductors of heat as aluminum but they can last longer.
These best electric woks come with a variety of features such as temperature control, indicator lights, and non-stick interiors just to name a few. Temperature control is also an important feature that most customers look for in these cooking appliances because it allows you to save energy by just using the right temperature for your dish. It is recommended to choose the one with more features so you will have more choices, especially when buying online.
Although electric woks are often equipped with domed lids (though they are not always required), these lids can be useful. A lid can help reduce splatter. A lid is required for many cooking methods such as steaming or blanching. Lids trap heat as well as moisture. They can trap heat and moisture, which can help you save time and money.
Tempered glass lids are preferred by many chefs. Transparent covers allow you to see your food clearly without letting in heat or steam.
Lidded woks are bulkier than other types. Some people don’t have enough cupboard or cabinet space to store such large appliances.
An electric-powered wok can cook many different food recipes more quickly and efficiently due to its temperature control or heat control settings.
Some electric woks can heat up to 300-400 degrees Fahrenheit. Look out for products that make it easy to set the temperature. Some models come with buttons, while others use a rotary dial to control the temperature.
Non-stick coatings are preferred by many, especially in light of the growing popularity of low-fat cooking. Keep in mind, however, that the quality and effectiveness of a nonstick coating will depend on how it is applied.
However, most carbon steel products don’t work well and aren’t compatible with nonstick coatings. If you want a non-stick coating, aluminum-made woks are a good choice.
How To Use an Electric Wok
Frequently Asked Questions
1) Is an electric wok worth it?
It’s worth it. This is one of the most versatile cookware you can have in your kitchen. It is usually more expensive than a regular wok but has several benefits. First off, since it’s electric-powered, there are no flames or hot oil to deal with. Also, you can keep cooking after it has been turned off without worrying about the food overcooking because of residual heat. An electric wok also comes with its own lid that is really beneficial when simmering ingredients or steaming dishes.
2) How do I clean it?
Cleaning a wok does not take much time or effort at all! Simply use hot water and soap together with a stiff brush or sponge to remove any stubborn food residues. Rinse thoroughly, dry it with a clean cloth or towel, and you are good to go! You can also soak the wok in water overnight if there are stubborn food particles left on your wok. Just make sure to dry it off completely before storing it.
3) Can I use metal utensils with It?
Generally, yes, but this may cause scratches that will gradually damage the nonstick coating over time.
4) What should I do if food sticks to it?
It is easily remedied – just add enough oil to coat the bottom of the pan plus some water (about 1/2 cup), cover tightly with a lid, and on high heat until boiling point.
This list is a great place to start your search for the best electric wok. We’ve compiled all of the information you need in one place, and we know that once you read our reviews about each product, it will be easy to find the perfect model for your needs. So what are you waiting for? It’s time to get cooking! Which model did we end up recommending as the best overall choice on this list?